The juneberry symbolizes “tranquility”. The bakery Juneberry conveys that exact sentiment. Inside the soft lights are calming and the staff welcome you with kind greetings. According to owner Takashi Kuwahara, they make decisions daily as to which bread to sell based on demand. As I was scanning the selection of bread, the passing of time seemed to slow to a crawl.
Among the 100 or so varieties offered, the curry bread (¥240) is likely the most popular. Both the dough and the curry are homemade at the bakery. Since the shop’s opening, it has been a hit with a wide range of customers, including curry restaurant owners and spice lovers. Another favorite on the menu is the croissant (¥220). The croissants are crispy on the outside and fluffy in the middle with a pleasant buttery aroma.
According to staff, they recently encountered many customers who are concerned about healthy eating. They say it is for this reason that their whole-wheat products are gaining popularity, as the flour used is more nutritious than standard flour. At Juneberry, there’s a variety of whole-wheat bread, including rolls and baguettes. Catering to both health-conscious patrons and those looking to indulge has earned them an array of fans.
Juneberry is only a 3-minute walk from Nakagawa Station (Yokohama Municipal Subway). There is no seating inside, but there are several benches outside. Relax and enjoy your bread there or purchase your little piece of tranquility to savor at your next destination.
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